Birthday party

It’s not exactly a party, just a small makan among friends. It’s Colley’s birthday. This time, we planned to cook….and like always, it is special. All togther, we spent around rm 100 for this meal and everyone ended up bloated! ahaha..

The menu :

Fried squid. It’s one of our specialty. ahaha…well, at first we plan to cut it into ring shape and fry it, but it takes a long time to do that, maybe up til 3 hours. And just happened that I saw Jamie Oliver’s Oliver Twist on how to cook squids. He did it the ‘easy’ way, put the whole thing in and then cut it into pieces, It was super!!! We decided to try it, and it was so nice! It was crunchy and tasted like keropok sotong. It is best serve with sauce, any type of sauce that you prefer.

Next, Emperor Chicken. The packet was imported from Malaysia. It was super, the fats juice from the chicken was superb!!! I could eat the whole bowl of rice with just tat.

3-layered salad. Ok, you might think it’s funny but i can assure you, it’s healthy! Steamed beetroot on the top layer, then middle is crabstick, egg and cucumber. The bottom layer is steamed carrots. It’s super. Very healthy and very Russian style! haha….KL manage to copy it from a restaurant that we went too….she’s really good in cooking! Our head chef here!

Then, baked chicken and mushroom in white sauce. Can’t really see the picture. I made that and I must say, it’s a failure!!!! hahaha…because of the macaroni..it sucked away all the white sauce leaving the chicken and mushroom to be dry! =(
Then the mushroom cream soup…by me too, it’s ok but too milky. I did it by raw material, not packet mix or canned soup! It is just perfect if you mix the macaroni and the soup together, makes it look like gravy! ahaha…

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